Shrimp Tales | American Shrimp Processors' Association

Why You Should Always Save Your Shrimp Shells and Tails

When you’re peeling delicious wild-caught American shrimp for your next meal and end up with a bowl full of shrimp shells, the first thing you probably think of is to throw them away as soon as you can. After all, they’re just an extra layer keeping you from the mouthwatering flavor inside, right? Wrong! Don’t...

The Best Way to Peel and Devein Your Shrimp

If you’ve ever gone to your local grocery store to purchase wild-caught American shrimp or ordered them online, you’ve probably noticed just how many ways shrimp can be sold. Head-on, headless, peeled and deveined, tails-on: all of them used in different ways for a variety of recipes. Unless you’re going with shrimp that have been...

Kids Will Love This Recipe for Gina’s Shrimp Corn Dogs!

By The Neelys SHRIMP CORN DOGS Ingredients for shrimp: 1 pound raw Wild American Shrimp®, peeled and deveined 1 clove garlic, minced 1 shallot, finely chopped 1/2 lemon, zested and juiced 1/4 cup bread crumbs Kosher salt and freshly ground black pepper Ingredients for buttermilk corn batter: 2 cups all-purpose flour 1 egg 2 cups...

ASPA Member Feature: Bluewater Shrimp Company

David and Kim Chauvin are big visionaries. They currently own three businesses in Dulac, Louisiana: David Chauvin Seafood Company, a fuel/ice dock, supply house, retail location and give you a 1.5-hour tour of the facilities where you take a deeper look into the domestic shrimp industry; Bluewater, an IQF processing plant; and Mariah Jade, a...

Wild-Caught Shrimp and Tasty Bacon Make a Perfect Combo [With Videos]!

Bacon-Wrapped Shrimp on the grill! Nothing beats having a party with your family and friends! However, when it comes to food, what are you supposed to serve? Chips, dip and other finger foods are all classic go-to’s, but if you’re asking us for a real crowd-pleaser, we can’t think of anything tastier than bacon-wrapped shrimp!...

Shrimp to the Weekday Rescue!

If “crazy busy” describes most of your days, Wild American Shrimp can be your best friend in the kitchen. Shrimp cook in only a matter of minutes. Keep them handy in your freezer, and the possibilities for a quick, easy and delicious weeknight meal are endless. Because Wild American Shrimp are first frozen as soon...