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These Recipes for Shrimp Salad Are Perfect for the Summertime!
When temperatures heat up, most of us don’t want the kitchen to do the same. Don’t sweat it! Instead, make wild-caught American shrimp your go-to ingredient. Not only are they healthy and packed with delicious flavor from the Gulf of Mexico and South Atlantic Ocean, but they also cook quickly, which means less kitchen duty. What...
Read More August 31, 2021 -
Wild American Shrimp Chef Advocate Austin Sumrall Crowned Winner of 2021 Great American Seafood Cook-Off
Wild American Shrimp Chef Advocate Austin Sumrall — Chef and Owner of White Pillars in Biloxi, Mississippi — was crowned this past weekend on Aug. 7, 2021 as the winner of the 2021 Great American Seafood Cook-Off! Chef Austin entered the competition for the first time to represent the state of Mississippi as one of...
Read More August 12, 2021 -
Wild American Shrimp Chef Advocates Austin Sumrall and Tory McPhail to Compete in the 2021 Great American Seafood Cook-Off
Wild American Shrimp Chef Advocates Austin Sumrall and Tory McPhail have both been chosen to compete this year in the Great American Seafood Cookoff. Sumrall will represent Mississippi and McPhail will represent Montana. Sumrall is Chef and Owner of White Pillars in Biloxi, Mississippi. McPhail is the former Executive Chef at Commander’s Palace, New Orleans...
Read More August 3, 2021
