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2026 Annual Meeting – March 19-20

American Shrimp Processors Association

American Shrimp Processors' Association

Wild American Shrimp

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Shrimp Tales

A setting sun over the Gulf of Mexico in Florida on a fall evening

Ridin’ the Tide Out! Wild Shrimp Migrate and Pick Up Great Taste Along the Way

September 22, 2021

During colder months, people across the country are left wishing for warmer days, so much so that they may travel to warmer vistas. Did you know that shrimp also try to stay warm by migrating to warmer waters? Shrimp, particularly brown shrimp, are …

Read moreRidin’ the Tide Out! Wild Shrimp Migrate and Pick Up Great Taste Along the Way
A plate of Gulf Snapper and Confetti Shrimp.

Recipe: Gulf Snapper and Confetti Shrimp

September 9, 2021

GULF SNAPPER AND CONFETTI SHRIMP RECIPE BY: WILD AMERICAN SHRIMP® CHEF ADVOCATE, MONTE SHEFFIELD  Ingredients 4          Snapper fillets, skin off ½        Lb. medium, peeled and deveined Wild American Shrimp ¼        Cup olive oil 3          Cloves …

Read moreRecipe: Gulf Snapper and Confetti Shrimp
A bowl of shrimp and sausage jambalaya.

Spice Up Your Next Meal With Jerry’s Mississippi Jambalaya Creole

September 9, 2021

INGREDIENTS 10 pounds Wild American Shrimp®, cleaned and peeled 6 onions, diced 1 red bell pepper, diced 1 green bell pepper, diced 1 whole celery, diced 2 bunches green onions, diced 1 pound bacon, finely diced 2 pounds smoked sausage, diced 1 …

Read moreSpice Up Your Next Meal With Jerry’s Mississippi Jambalaya Creole
ASPA member processors loading up free ice to Louisiana communities left without electricity by Hurricane Ida.

ASPA Member Processors Provide Free Ice to Louisiana Communities Left Without Electricity by Hurricane Ida

September 8, 2021

The recent devastation caused by Hurricane Ida has left dozens of areas and thousands of people in Louisiana and beyond without electricity or even homes to call their own. There’s not a shrimp processor in the Gulf South that has not at one time or …

Read moreASPA Member Processors Provide Free Ice to Louisiana Communities Left Without Electricity by Hurricane Ida
Grilled Shrimp and Citrus.

Celebrate Labor Day with This Grilled Shrimp and Citrus Recipe!

September 3, 2021

Happy Labor Day! Today is the day to hit the pool, soak up the sun and, of course, cook out with family and friends. Before kicking off the fireworks and fun, this grilled shrimp recipe with a citrusy twist will make preparing for any festivities …

Read moreCelebrate Labor Day with This Grilled Shrimp and Citrus Recipe!
Chef cooking vegetables over stove.

Chef Advocate Highlight: Mike Brewer

September 3, 2021

Mike Brewer grew up in Grand Bay, Alabama learning how to cook at his mother’s heels. After 10 years as an engineer in Alabama, he decided to move to New Orleans to become Vice President of a local engineering firm. Downturns in the financial and …

Read moreChef Advocate Highlight: Mike Brewer
A woman shopping for frozen seafood in a grocery store.

It’s Not a Contradiction: Frozen Equals Fresh When It Comes to Wild American Shrimp

September 1, 2021

While it may seem like a contradiction, buying frozen shrimp in the grocery store or online is actually the best way to have confidence that your shrimp are as fresh as possible. That’s because every minute a shrimp is not frozen, it is losing …

Read moreIt’s Not a Contradiction: Frozen Equals Fresh When It Comes to Wild American Shrimp
Summer Shrimp Salad with fruit.

These Recipes for Shrimp Salad Are Perfect for the Summertime!

August 31, 2021

When temperatures heat up, most of us don’t want the kitchen to do the same. Don’t sweat it! Instead, make wild-caught American shrimp your go-to ingredient. Not only are they healthy and packed with delicious flavor from the Gulf of …

Read moreThese Recipes for Shrimp Salad Are Perfect for the Summertime!
Chef Austin Sumrall being crowned the winner of the 2021 Great American Seafood Cook-Off.

Wild American Shrimp Chef Advocate Austin Sumrall Crowned Winner of 2021 Great American Seafood Cook-Off

August 12, 2021

Wild American Shrimp Chef Advocate Austin Sumrall — Chef and Owner of White Pillars in Biloxi, Mississippi — was crowned this past weekend on Aug. 7, 2021 as the winner of the 2021 Great American Seafood Cook-Off! Chef Austin entered the competition …

Read moreWild American Shrimp Chef Advocate Austin Sumrall Crowned Winner of 2021 Great American Seafood Cook-Off
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