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2026 Annual Meeting – March 19-20

American Shrimp Processors Association

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American Shrimp Processors Association Supports Wicker-Coons IUU Legislation Combatting Seafood Fraud

September 18, 2018

Caption: From left to right: VADM (ret) Michael T. Franken, United States Navy; RADM Meredith L. Austin, United States Coast Guard; American Shrimp Processors Association Executive Director, Dr. David Veal, Senator Chris Coons (D-DE); and Director of …

Read moreAmerican Shrimp Processors Association Supports Wicker-Coons IUU Legislation Combatting Seafood Fraud

New, Food Truck Styled Seafood Distribution Company Launches in West Virginia

August 28, 2018

Dock to Table, a new “food truck” styled, wild-caught seafood distribution company, will launch in West Virginia this Friday, Aug. 31, with the goal of providing customers in the surrounding area with the freshest, unprepared seafood available. Since …

Read moreNew, Food Truck Styled Seafood Distribution Company Launches in West Virginia

Top Seafood Chefs Join Wild American Shrimp®

July 12, 2018

Wild American Shrimp®, the American Shrimp Processors Association’s marketing program for wild-caught Gulf and South Atlantic Shrimp, announces the addition of three new Chef Advocates to its Chef Advocacy Program: Chef Ryan Nelson of Late Harvest …

Read moreTop Seafood Chefs Join Wild American Shrimp®

Gulf Senators Again Assist Shrimp Sector

June 19, 2018

On June 14, the Senate Appropriations Committee passed the Commerce Justice Science funding bill for fiscal year 2019 (FY19). Within that bill were several measures to assist the shrimp sector. First, the CJS Subcommittee provided $1.4 million in …

Read moreGulf Senators Again Assist Shrimp Sector

Senator Vows to Help Shrimpers

June 12, 2018

Original Article by Julia Arenstam, Staff Writer, Houma Today/Daily Comet – June 8, 2018 U.S. Sen. John Kennedy told hundreds of shrimpers today that nobody is working harder than him to address the issues they’re facing. Within the next two …

Read moreSenator Vows to Help Shrimpers
Shrimp Health Facts

Why Seafood is Essential to a Healthy Diet

May 23, 2018

Original article by: Seafood Health Facts, a joint project by the Universities of Oregon State, Cornell, Delaware, Rhode Island, Florida, and California, and the Community Seafood Initiative. Making Smart Choices Balancing the Benefits and Risks of …

Read moreWhy Seafood is Essential to a Healthy Diet
The Future of Shrimping: What's New in Conservation Gear - American Shrimp Processors Association - NC Sea Grant

The Future of Shrimping: What’s New in Conservation Gear?

May 16, 2018

Editor’s Note: As a part of the wild-caught shrimp industry’s ongoing efforts to support and sustain the U.S. shrimp fishery, below is an article, from North Carolina Sea Grant addressing just one of the many efforts supported by the …

Read moreThe Future of Shrimping: What’s New in Conservation Gear?
Chef James Aptakin, Layers of Flavor, Honolulu, Hawaii

World Seafood Champion James Aptakin Joins Wild American Shrimp®

April 27, 2018

Wild American Shrimp®, the American Shrimp Processors Association’s marketing program for wild-caught Gulf and South Atlantic Shrimp, has added former World Seafood Champion Chef James Aptakin as its latest Chef Advocate. Aptakin makes a great …

Read moreWorld Seafood Champion James Aptakin Joins Wild American Shrimp®
American Shrimp Processor's Association - Gulf Senators Again Assist Shrimp Sector

U.S. House Passes Authorization to Include Shrimp in Seafood Import Monitoring Program

March 22, 2018

  Expected to Pass Senate and Become Law After President Signs Tomorrow   Biloxi, Miss. March 22, 2018 – Today, the US House of Representatives passed the FY2018 Omnibus Appropriations Bill to fund the federal government through September …

Read moreU.S. House Passes Authorization to Include Shrimp in Seafood Import Monitoring Program
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American Shrimp Processors Association

P.O. Box 4867, Biloxi, MS 39535

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