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2026 Annual Meeting – March 19-20

American Shrimp Processors Association

American Shrimp Processors' Association

Wild American Shrimp

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Premium Taste

A row of shrimp fajitas.

Celebrate Cinco de Mayo With These Video Recipes for Shrimp Fajitas!

May 5, 2021

Happy Cinco de Mayo from Wild American Shrimp! There’s no better way to celebrate today than with some quick and easy shrimp fajitas made with tasty wild-caught American shrimp! There’s something about that sizzling, aromatic pan of …

Read moreCelebrate Cinco de Mayo With These Video Recipes for Shrimp Fajitas!

Shrimp and the 4th of July: A Match Made in the U.S.A (with Videos)

July 4, 2019

There’s something about grilled shrimp on a skewer, or a pot of shrimp boiled with corn, potatoes, sausage and seasonings, that goes hand in hand on the 4th of July. After all, what could be more American than to eat AMERICAN on the 4th!  Of …

Read moreShrimp and the 4th of July: A Match Made in the U.S.A (with Videos)

Shrimp Rule the Seafood World

June 7, 2019

Shrimp is America’s favorite seafood! These petite crustaceans consistently top the list of most popular seafood consumed in the United States. It’s no surprise. Shrimp cook quickly and adapt to a variety of dishes. People of all ages …

Read moreShrimp Rule the Seafood World

VIDEO: Shrimp Scampi Elevates Basic Steak and Potatoes

May 23, 2019

What makes steak and potatoes even better? Wild American Shrimp! Watch Chef Todd Reilly as he crafts a quick Shrimp Scampi for a crowning glory atop a filet. It’s a delicious, homemade surf and turf, made only better with real Wild American …

Read moreVIDEO: Shrimp Scampi Elevates Basic Steak and Potatoes

Three Shrimp Recipes Perfect for Spring

May 9, 2019

Editor’s note: This cooking column in the Enterprise Record (Chico, Calif.,) urges readers to look for shrimp with labels showing certification from an independent agency, such as Wild American Shrimp. ORIGINAL ARTICLE WRITTEN BY NANCY LINDAHL …

Read moreThree Shrimp Recipes Perfect for Spring

Meatless During Lent? Shrimp Make the Difference

March 8, 2019

Lent has begun, and until Easter (April 21 this year), many Christians around the world will be abstaining from meat. If meat normally is a significant part of your diet, that sacrifice might seem especially difficult to maintain. But Wild American …

Read moreMeatless During Lent? Shrimp Make the Difference
A plate of Maple Glaze beurre-blanc Shrimp over Linguine.

Impress Someone Special This Valentine’s Day

February 14, 2019

Surprise your sweetheart this Valentine’s Day with a homecooked meal featuring Wild American Shrimp. These premium shrimp are perfect for everyday or extra-special recipes because their freshness and flavor come through. The American Shrimp …

Read moreImpress Someone Special This Valentine’s Day

Salt at San Roc Cay is Big Fan of Wild-Caught, Gulf Shrimp

October 9, 2018

We love when chefs and restaurants alike advocate for the superior quality and great taste of Wild American Shrimp. The latest of these is SALT at San Roc Cay in Orange Beach, Alabama. SALT is an avid supporter of Alabama seafood and considers itself …

Read moreSalt at San Roc Cay is Big Fan of Wild-Caught, Gulf Shrimp
Homemade Shrimp and Grits with Pork and Cheddar

Mother’s Day Brunch with a Punch!

May 3, 2017

Wild American Shrimp will delight mothers this Mother’s Day Mother’s Day weekend is one of the busiest for restaurants that feature a brunch menu. Reservations can be difficult to come by, and the restaurants are packed. This year, treat …

Read moreMother’s Day Brunch with a Punch!
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American Shrimp Processors Association

P.O. Box 4867, Biloxi, MS 39535

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