INGREDIENTS:
- 1 package of herb and garlic seasoning mix
- 1 bottle of Catalina dressing
- 1 cup real butter
- 6 garlic cloves – minced
- 2 pounds of M&M Brand, 16/20 headless shrimp
DIRECTIONS:
- Mix the first four ingredients together and melt.
- Cut shrimp in half and place in a baking pan.
- Pour mixture over and place under broiler for 10 – 15 minutes.
Cook Time: 30 minutes
For more recipes from Biloxi Shrimp Co., visit their website!
Visit our Recipes page for even more delicious recipes featuring Wild American Shrimp!
Visit the Buy Our Shrimp page to purchase wild-caught shrimp from our member processors shipped anywhere in the country!


Chef Advocate Highlight: Tory McPhail