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2026 Annual Meeting – March 19-20

American Shrimp Processors Association

American Shrimp Processors' Association

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Golden Gulf Coast

ASPA Member Feature: Gold Gulf Coast Packing Company

September 22, 2020

  Golden Gulf Coast Packing Company in Biloxi, Mississippi is a longstanding seafood business built upon a multi-generational cornerstone of strength and heritage. Richard Gollott, vice president of the company, followed the footsteps of his …

Read moreASPA Member Feature: Gold Gulf Coast Packing Company

ASPA Voices Support of FTC’s Proposed “Made in USA” Rule

September 16, 2020

The American Shrimp Processors Association is voicing its support of a recently proposed “Made in USA (MUSA)” rule from the FTC (Federal Trade Commission). The rule is designed to promote transparency in the packaging of products labeled with claims …

Read moreASPA Voices Support of FTC’s Proposed “Made in USA” Rule

Wild American Shrimp’s 2019 Chef of the Year David Guas Announces Re-Opening of the Bayou Bakery in Arlington, Virginia

August 26, 2020

This week, the Wild American Shrimp’s 2019 Chef of the Year David Guas has announced the re-opening of his popular Arlington, Virginia-based restaurant, the Bayou Bakery Coffee Bar & Eatery! When we last heard from, Chef Guas had unfortunately …

Read moreWild American Shrimp’s 2019 Chef of the Year David Guas Announces Re-Opening of the Bayou Bakery in Arlington, Virginia
A photo of the Biloxi Shrimp Co. team.

ASPA Member Feature: Biloxi Shrimp Co.

August 20, 2020

When two well-established seafood families join forces, great things are bound to happen. Biloxi Shrimp Co. (formerly Biloxi Freezing & Processing, Inc. / M&M Processing, LLC) is a powerhouse of the shrimping industry that brings a combined …

Read moreASPA Member Feature: Biloxi Shrimp Co.

MEDIA RELEASE: ASPA Applauds Congressman Scalise’s Work to Protect American Consumers from Toxic Foreign Shrimp

July 24, 2020

        July 24, 2020  Biloxi, Mississippi — The American Shrimp Processors Association (ASPA) applauds U.S. Representative Steve Scalise (R-La.) for his continued support of the wild-caught American shrimp …

Read moreMEDIA RELEASE: ASPA Applauds Congressman Scalise’s Work to Protect American Consumers from Toxic Foreign Shrimp

Wild American Shrimp’s 2019 Chef of the Year David Guas Responds to the Coronavirus by Cooking Free Meals for Arlington Community

April 21, 2020

In addition to managing his own restaurant, Bayou Bakery & Café in Arlington, Virginia, Wild American Shrimp’s 2019 Chef of the Year David Guas is doing good deeds for others by providing free, healthy meals to Arlington’s children and their …

Read moreWild American Shrimp’s 2019 Chef of the Year David Guas Responds to the Coronavirus by Cooking Free Meals for Arlington Community

The National Restaurant Association’s Summary of the $2 Trillion CARES Act

March 26, 2020

In our continuing efforts to keep the seafood industry informed, attached in the link and image below you will find a summary from the National Restaurant Association of the $2 trillion CARES Act passed by Congress yesterday. Phase Three CARES Act …

Read moreThe National Restaurant Association’s Summary of the $2 Trillion CARES Act

Summary of Congress’s $2 Trillion Stimulus Package and What It Means for the Seafood Industry

March 26, 2020

Yesterday, Congress passed a $2 trillion stimulus package — known as The CARES Act — and in our continuing efforts to keep the seafood industry informed, the American Shrimp Processors Association (ASPA) has reviewed and summarized all …

Read moreSummary of Congress’s $2 Trillion Stimulus Package and What It Means for the Seafood Industry

Bill Being Considered to Provide $300 Million to Fisheries – If Passed, Funds Can Be Direct Payments

March 25, 2020

Bill being voted on today. $300 million for fishery participants from Commerce. These funds can include direct payments. Little detail is available other than the proposed language. Please see page 30 of document at link below. SENATE BILL THAT …

Read moreBill Being Considered to Provide $300 Million to Fisheries – If Passed, Funds Can Be Direct Payments
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American Shrimp Processors Association

P.O. Box 4867, Biloxi, MS 39535

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